Restaurant inventory management software

Easily track your
restaurant’s inventory

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Rezku’s restaurant inventory management software allows you to track inventory down to each ingredient, reduce food costs, prevent theft, and keep your menu accurate.

Inventory management features

Keep your kitchen and menu running smoothly with Rezku’s restaurant inventory management software. Track ingredients, prevent shortages and theft, and automatically update your menu in real time.
Features hotspots
Receive automatic updates to assess food costs and monitor usage.
Get notifications on your phone when ingredients fall below set levels.
Quickly match physical inventory to expected values to catch discrepancies.
Remove unavailable menu items automatically to avoid guest disappointment.
Sync 86 actions from the kitchen to POS and online menus for real-time accuracy

Grow your business with Rezku’s restaurant inventory management software

Additional features

Increase profit margins

By tracking inventory down to the ingredient, you reduce waste and make smarter purchasing decisions.

Minimize revenue loss

Theft prevention and real-time monitoring protect your bottom line.

Boost customer satisfaction

Keeping menus accurate ensures guests always get what they expect.

Optimize operations

Instant updates and synced kitchen displays help staff work faster and reduce errors.

Empower decision making

Daily reports and low-stock alerts give managers the insight to act quickly and strategically.

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